8 x QUARANTINE COCKTAILS using YOUR ingredients!
Today’s quarantine cocktails are based on the 10 (ish) most common ingredients from 160+ respondents to a questionnaire I ran last week. The ingredients are: VODKA, GIN, WHISKEY, RUM, ORANGE LIQUEUR, LEMON (JUICE), HONEY, MINT, EGG & BITTERS
I added in simple syrup (& soda) as an ingredient as I’m sure everyone has some sugar around the house. I enjoyed putting this together but I looking back, I think I was too focused on doing drinks that HAD NOT been featured on the channel previously.. which gave me a lot less flexibility.
11th most popular was ginger beer/ale followed by carrots – both in close running for a spot!
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VODKA HONEY (& ROSEMARY) COLLINS
– 60ml Vodka (2 oz)
– 30ml Lemon Juice (1 oz)
– 22.5ml 1:1 Honey Syrup
– 60ml Soda (2 oz)
VODKA HONEY & MINT SOUR
– 45ml Vodka (1.5 oz)
– 30ml Lemon juice (1 oz)
– 22.5ml Honey syrup (0.75 oz)
– Half an Egg white
– 2-3 Mint leaves
– 1-2 Dashes of Angostura Bitters
HONEY BEE
– 60ml Jamaican dark rum (2 oz)
– 22.5ml Honey syrup (0.75 oz)
– 15ml Lemon (0.5 oz)
OUTRIGGER (RUM SIDECAR)
– 60 Aged Rum (2 oz)
– 30 Triple Sec (1 oz)
– 15 Lemon Juice (0.5 oz)
PEGU CLUB
– 60ml Gin (2 oz)
– 22.5ml Orange Curacao (0.75 oz)
– 22.5ml Lime Juice (0.75 oz)
– 1 Dash of Angostura Bitters
– 1 Dash of Orange Bitters
BENNETT (GIMLET RIFF)
– 60ml Gin (2 oz)
– 30ml Lime Juice (1 oz)
– 22.5ml Simple Syrup (0.75 oz)
– 2 Dashes Angostura Bitters
TJ SMASH
– 45ml Bourbon (1.5 oz)
– 22.5ml Lemon Juice (0.75 oz)
– 15ml Simple Syrup (0.5 oz)
– 8 Dashes of Angostura Bitters
– 12 Mint Leaves
GINGER WHISKEY HIGHBALL
– 60ml Bourbon Whiskey (2 oz)
– 90ml Ginger Beer(3 oz)
– Dash of Angostura Bitters
Music by Joakim Karud: https://joakimkarud.bandcamp.com/album/the-melanphonics
YT Source